From Hamiza Aziz's Kitchen : Wrapped Eggs with Minced Meat

Hamiza Aziz’s Recipe	Dodo’s  Modification  (For 1 person)	Dodo’s Notes
FILLING Blend or pound the above then fry till it browns - 2-3 garlic pips Then Add Some: -          curry powder -          pinch of Salt -          pinch of Black pepper -          pinch of sugar -          half or 1/3 of mince meat from pack. -          Chili or tomato sauce (optional) Just before taking it out of the pan add: 1 chopped onion Some fresh vegetables EGG -Whisk 2 eggs -Put some oil into the pan and fry. - Make like a pancake. THE WRAP Put the filling on ‘half-side’ the egg and wrap.	Ingredients and Methods Just follow the sequence below. To fry till it browns a little 1 tablespoon of oil ½ tablespoon of onion 2 tablespoon minced meat Then add: ½ chili powder A dash of oyster sauce 1 tablespoon frozen vegetables Add Salt and Black Pepper to your liking EGG -Whisk 2 eggs -Put some oil into the pan and fry. - Make like a pancake. THE WRAP Put the filling on ‘half-side’ the egg and wrap. (P.S Just look at the picture to figure what I’m saying)	I portioned it out to my liking. It’s still a rough guide but you can work it out ;p I did not add SALT