From Felicia Samuel's Kitchen: Dad's Roast Chicken

Before and After

Felicia's Dad's Chicken Roast Recipe
 Ingredients:
 1) About 200 grams of chicken pieces.
 2) Garlic
 3) Salt
 4) Ungrounded Black Pepper

D'Dodo tweaked it:
1)Carrot
2) Lemon ( I think the dish is better without the lemon :p )
3) Ground Black Pepper (it's what I had and it worked just fine)
4) Green Peas to garnish

Cooking Steps:

1) Preheat the oven to 240•c for 10 mins. 

2) Then, just before you put the chicken and carrots in - lower it to 200•c. Cook for about 25 mins for really  small chicken. 30 mins for like KFC chicken sized pieces. 

3)Then the last 10-15 mins of your cooking, you lower the heat to 170•c and change the oven setting to cook from the top burner. This way the chicken is not overdone and you get a nice brownish colour. Don't forget to glaze :)